Our Menu

Breakfast / Lunch

Crepe

$16.50

Mixed Fruit - Seasonal • Your choice of Chocolate Sauce, Raspberry Sauce, or Raspberry Balsamic Sauce • Whipped Cream an additional $0.95

Crepe – Savory

$16.50

Ham or bacon, onion, garlic, mushroom, spinach, mixed greens, and Cheddar Jack cheese.

Dutch Baby

$9.45/+

Lemon, sugar, butter $9.45 | Mixed fruit (Seasonal) $17.00 | Lemon curd & blueberries $18.30 | Peppery pear & cheese, served with sour cream and a drizzle of honey $18.30 • A light, airy pancake with a puffy crust and a tender, custard-like middle.

Quiche / Slice

$12.45

Spinach, zucchini, leek, mushrooms, cheese & bacon | Broccoli, cauliflower, leek, mushrooms, carrots, tomatoes, zucchini, cheese & bacon • A savory French open-faced pastry crust. Includes fruit on the side – cantaloupe, oranges, grapes (Seasonal).

Tostada Quiche / Slice

$16.50

Ground beef, Mexican seasoning mix, onion, and roasted green chilis, jack cheese, topped with quiche mix. Served with a side salad & homemade guacamole.

Appetizers / Soups / Salads

Fresh Roll(1) Red Pork, Shrimp, or Tofu (GF, V)

$7.00

Rice noodles, lettuce, celery, carrots, cucumber, green onion, cilantro, avocado, pear, toasted sesame seed, wrapped in rice paper. Served with house dipping sauce (garlic, vinegar, sugar, salt, chili pepper).

Spring Roll (1)

$7.00

Deep Fried | A savory roll packed with chicken breast, carrots, bean sprouts, onions, shiitake mushrooms, bean thread noodles, green onion and cilantro. Marinated in salt, pepper, fish sauce and egg. Served with homemade sweet & sour sauce.

Beef Vegetable Soup

$8.00

Rich vegetable soup with ground beef, cabbage, kale, collard greens, green beans, mushrooms, celery, onions, carrots, tomatoes, zucchini or yellow squash, simmered in a flavorful tomato sauce and served with homemade french bread.

Kaosoi Soup (Thai Northern Style Noodles) (GF)

$16.85/+

Chicken $16.85 | Beef $18.25 • A hearty beef or chicken soup with a coconut milk curry-spiced base, egg noodles, Carrots, beansprouts, chayote, broccoli, garnished with fried noodles, preserved mustard greens, shallots, cilantro, green onions, & roasted chili oil. Seasoned with salt, pepper and soy sauce/fish sauce.

Thai Salad

$16.50/+

Chicken $16.50 | Beef $17.00 • Mixed greens tossed with tomato, apple, pear, orange, cucumber, celery, dried cranberries, cilantro, & onion, topped with sliced grilled beef or chicken breast strips, sliced almonds, & sesame seeds, & served with house salad dressing (lime juice, crushed garlic, salt, chili pepper, cranberry, sugar, & fish sauce) | Add a Savory Biscuit $4.30

Cape Cod Salad

$17.80

A mix of greens (lettuce, arugula, shredded cabbage), ham, sharp cheddar, walnuts, craisins, onions, apple, pear, and strawberries topped with honey mustard apricot dressing. Served with a warm slice of French bread or biscuit.

Entrees

Drunken Noodles (GF)

$16.75/+

Chicken, Pork or Tofu $16.75 | Beef or Shrimp $18.65 • Stir-fried rice noodles, seasoned with soy sauce, chili pepper, garlic, tomato sauce, fish sauce, sugar, vinegar, onion, tomatoes, chayote, beansprouts, green onion, bell pepper, & Thai basil.

Pad See-Ew (Stir Fried Noodles) (GF, V)

$16.75

Chicken, Pork or Tofu $16.75 | Beef or Shrimp $18.65 • Stir-fried rice noodles, egg, broccoli, carrot, chayote, cauliflower, bean sprouts, green onion, cilantro, sweet soy sauce, vinegar, soy sauce/fish sauce.

Rad Nah (Stir Fried Rice Noodle with Gravy)

$16.75/+

Chicken, Pork or Tofu $16.75 | Beef or Shrimp $18.65 • Stir-fried rice noodle, chicken broth, chayote, carrot, shiitake mushroom, broccoli, cauliflower, soybean paste, cornstarch, oyster sauce.

Pad Thai (GF, V)

$16.75/+

Chicken, Pork or Tofu $16.75 | Beef or Shrimp $18.65 • Stir-fried rice noodles with bean sprouts, cabbage, chayote, cilantro, and green onion; flavored with shallots, red chili pepper, tamarind, palm sugar, fish sauce, and salt. Topped with chopped roasted peanuts, sesame seeds, and roasted sliced almonds.

Thai Fried Rice (GF, V)

$16.75/+

Chicken, Pork or Tofu $16.75 | Beef or Shrimp $18.65 • Stir-fried steamed rice mixed with onion, tomato, chayote, cauliflower, broccoli, cilantro, & green onion, (sauce contains seafood paste, fish sauce & soy sauce). Served with sliced cucumber.

Roasted Red Pork over Rice (Fri - Sat)

$16.75

Sliced marinated red pork on a bed of steamed Thai Jasmine rice with Hoisin sauce, soy sauce, ginger, sesame oil. Served with sliced cucumber and garnished with cilantro, green onion and sesame seeds.

Appetizers

Fresh Roll(1) Red Pork, Shrimp, or Tofu (GF, V)

$7.00

Rice noodles, lettuce, celery, carrots, cucumber, green onion, cilantro, avocado, pear toasted sesame seed, wrapped in rice paper. Served with house dipping sauce (garlic, vinegar, sugar, salt, pepper).

Satay (4)

$14.85

Four strips of chicken breast with Thai curry seasoning & coconut milk. Served with homemade peanut sauce & cucumber, onion, jalapeno salad.

Spring Roll (1)

$7.00

Kai Yang (Grilled Chicken)

$11.85

Chicken breast marinated with garlic, pepper, chili pepper, lemongrass, oyster sauce, sugar, soy sauce. Served with house dipping sauce.

Soup

Kaosoi Soup (Thai Northern Style Noodles) (GF)

$18.35/+

Chicken $18.35 | Beef $20.10 • A hearty beef or chicken soup with a coconut milk curry-spiced base, egg noodles, chayote, carrots, beansprouts, garnished with fried noodles, preserved mustard greens, shallots, cilantro, green onions, & roasted chili oil. Seasoned with salt, pepper and soy sauce/fish sauce.

Tom Yum (GF, V)

$16.75/+

Chicken $16.75 | Beef or Shrimp $18.10 • Lemongrass, kaffir lime leaf, galangal, fish sauce, chili paste, tomato, onion, mushroom. Heat Level Low, Medium or High.

Tom Kha (Chicken Galangal) (GF, V)

$18.55/+

Chicken $18.55 / or Add Shrimp $21.00 • A creamy coconut soup infused with galangal, lemon grass, kaffir lime leaf, cilantro, green onion, chili pepper, onion, mushroom. Heat Level Low, Medium or High.

Salad

Som Tam (Papaya)

$16.20

A Thai classic salad: grated green papaya/carrot, green bean, tomatoes. Seasoned with lime juice, chili pepper, garlic, peanut, palm sugar, fish sauce. Pairs great with sticky rice, grilled chicken. Heat Level Low, Medium or High.

Yum Woon Sen (Glass Noodle Salad)

$17.55/+

Pork $17.55 | Shrimp $19.40 • Glass noodles, ground pork or shrimp, fish sauce, sugar, lime juice, tomato, sweet onion, cabbage, green onion, cilantro, celery, toasted peanuts. Heat Level Low, Medium or High.

Thai

$17.55/+

Chicken $17.55 | Beef $18.90 • Mixed greens tossed with tomato, apple, pear, orange, cucumber, celery, cranberry, cilantro & onion, topped with sliced beef or chicken breast strips, sliced almonds, & sesame seeds, & served with a dressing of lime juice, crushed garlic, salt, pepper, sugar, & fish sauce | Add a Savory Biscuit for $4.30

Larb (Minced Meat)

$17.55

Chicken or Pork $17.55 • Shallot and green onion, onion, fish sauce, lime juice, cilantro, chili powder, toasted ground rice. Heat Level Low, Medium or High.

Entrees

Drunken Noodles

$17.55/+

Chicken, Pork or Tofu $17.55 | Beef or Shrimp $19.70 • Stir-fried rice noodles, seasoned with soy sauce, chili pepper, garlic, tomato sauce, fish sauce, sugar, vinegar, onion, tomatoes, chayote, beansprouts, green onion, bell pepper, & Thai basil.

Pad Thai (GF, V)

$17.55/+

Chicken, Pork or Tofu $17.55 | Beef or Shrimp $19.70 • Stir-fried rice noodles with bean sprouts, cabbage, chayote, cilantro, and green onion; flavored with shallots, red chili pepper, tamarind, palm sugar, fish sauce, and salt. Topped with chopped roasted peanuts, sesame seeds, and roasted sliced almonds.

Pad See-Ew (Stir Fried Noodles) (GF, V)

$17.55/+

Chicken, Pork or Tofu $17.55 | Beef or Shrimp $19.70 • Stir-fried rice noodles, egg, broccoli, carrot, chayote, cauliflower, bean sprouts, sweet soy sauce, vinegar, soy sauce/fish sauce.

Rad Nah (Stir Fried Rice Noodle with Gravy)

$17.55/+

Chicken, Pork or Tofu $17.55 | Beef or Shrimp $19.70 • Stir-fried rice noodle, chicken broth, chayote, carrot, shiitake mushroom, broccoli, cauliflower, soy bean paste, corn starch, oyster sauce.

Thai Fried Rice (GF, V)

$17.55/+

Chicken, Pork or Tofu $17.55 | Beef or Shrimp $19.70 • Stir-fried steamed rice mixed with onion, tomato, chayote, broccoli, cauliflower, cilantro, & green onion, (sauce contains seafood paste, fish sauce & soy sauce). Served with sliced cucumber.

Kai Pad Med Ma Moung (Cashew Chicken) (V)

$17.55

Stir fried chicken, garlic, dry Thai chili, green onion, onion, chayote, green beans, celery, carrot, cashew, bell pepper, soy sauce, oyster sauce, sesame oil. Served with Jasmine rice.

Pad Preaw Wann (Sweet and Sour Stir Fry) (GF, V)

$17.55/+

Chicken, Pork or Tofu $17.55 | Beef or Shrimp $19.70 • Tomato, green onion, pineapple, cucumber, bell pepper, garlic, onion, homemade sweet and sour sauce, rice vinegar, sugar. Served with Jasmine rice.

Pad Prik Pow (Stir-Fried Sweet Chili Paste) (GF)

$17.55/+

Chicken, Pork or Tofu $17.55 | Beef or Shrimp $19.70 • Onion, carrot, green bean, chayote, shiitake mushroom, basil. Stir fried with chili paste, garlic coconut milk, oyster sauce, and soy sauce. Served with Jasmine rice.

Pad Pong Curry (Stir Fried w/ Curry Powder)

$17.55/+

Chicken, Pork or Tofu $17.55 | Beef or Shrimp $19.70 • Stir fried onion, celery, bell pepper, green onion, egg, coconut milk, soy sauce, and sugar. Served with Jasmine rice.

Green Curry (GF, V)

$17.55/+

Chicken, Pork or Tofu $17.55 | Beef or Shrimp $19.70 • Green curry paste, coconut milk, palm sugar, fish sauce, kaffir lime leaf. Choose 3 vegetables: eggplant, green bean, peas, pumpkin, bell pepper. Served with Jasmine rice. Heat Level Low, Medium or High.

Red Curry (GF, V)

$17.55/+

Chicken, Pork or Tofu $17.55 | Beef or Shrimp $19.70 • Red curry paste, coconut milk, palm sugar, Thai basil. Choose 3 vegetables: bamboo shoot, pumpkin, green bean, bell pepper. Served with Jasmine rice. Heat Level Low, Medium or High.

Massaman Curry (GF, V)

$17.55/+

Chicken $17.55 | Beef $19.70 • Massaman curry paste, coconut milk, palm sugar, potato, onion, peanuts. Served with Jasmine rice. Heat Level Low, Medium or High.